As the wind fills the sails, relax and let us sail you to a perfect destination in the US Virgin Islands.
Aboard Scubadu, you'll enjoy the large shaded cockpit for lounging and dining, oversized trampolines for the ultimate tanning area, and modern bathrooms, two easy access swim ladders with fresh water showers, quality snorkel gear, and a large dinghy with outboard for exploring.
We start the day with an exciting sail to your first snorkel or beach destination. On Scubadu, it’s up to you.
After the beautiful waters of the Virgin Islands have dazzled you, you will enjoy a gourmet lunch prepared by chef Joe.
The all inclusive bar is open for bottled water, soft drinks, beer, wine, rum punch and Bloody Mary’s.
After lunch, have it your way: relax aboard Scubadu, enjoy a cool swim, take a snorkel, or a walk on the beach for a taste of local flavour.
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DAY SAIL 9am - 4pm Includes: Delicious lunch (Bring your own snacks) Beverages (soda, beer, wine, cocktails) Snorkelling gear Fresh Water Showers Noodles and vests for floating • $150 per person *$700 minimum |
SUNSET
CRUISE |
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| SCUBADU ACCOMODATES UP TO 10 PEOPLE COMFORTABLY DAYSAIL AND SUNSET CRUISES CAN BE COMBINED FOR $200 PER PERSON. |
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LUNCH MENU
(PLEASE SELECT THE LUNCH OF YOUR CHOICE AS A GROUP)
Fresh Grilled Fish Tacos with mango, pineapple, cilantro salsa and a side of ginger black beans.
Caribbean Caesar Salad,
your choices of jerk chicken, marinated steak or local Mahi.
Fresh Raw Sauce Pasta tossed with a fresh tomato, basil & caper sauce
served with fresh baked bread.
Curried Chicken Salad on baby spinach topped with caramelized ginger.
SUNSET SAVORIES
(PLEASE SELECT 1 APPETIZER AS A GROUP)
Scubadu's Famous Shrimp baked in garlic herb butter topped with havarti cheese.
Baked mushrooms stuffed with toasted pine nuts and Stilton Bleu cheese.
Quesadillas filled with Monteray Jack cheese and scallions with pear salsa.
Crab Cakes served with a cilantro lime aioli.
Special Dietary requirements please let us know.
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We accept Cash, Traveller’s Checks, Visa and MasterCard
There will be a 10% surcharge for using a Credit Card
Personal Checks are accepted at least 2 weeks in advance
Your Captain and crew greatly appreciate and rely on tips as part of their income. Should you choose to acknowledge great service with a gratuity the industry standard is 15-20% of the charter fee.
Reservations: We need a Master card or Visa number to hold your date, but we don't charge the card in advance. We have a 48 hour cancellation policy in case you have to change your travel plans. You can call Captain Joe at 340-643-5155 with any questions or to make a reservation.
Cancellation Policy: We have a 48 hour cancellation
policy in case you have to change your travel plans. If the weather
doesn't cooperate, we will try to reschedule or there is no charge.